Today we’re going to talk about seasoning. This is part of our series about skills that we should all learn in order to become better cooks. We’ll be talking about how to season different kinds of food, how to understand seasoning, and how to get the best results. Last […]
Last time we talked about the new series that I’m starting – cooking skills we should master cooking at home. When we’ve mastered these basic skills, it’ll make our general cooking much easier, more effective, and tastier. Last time was the introduction, and I went through all the things we’re […]
Today we’re going to be starting a series on basic cooking skills that we should all master. We’re going to do a number of episodes on this, and today I’m going to give you a bit of an introduction to what kind of things we’re going to talk about. It’s […]
Today I want to talk about what we’ve lost from food cooking and nutrition since the 1900s. Back then, food was a lot more nutritious, home cooked meals were much more common, and there was much less refinement and processing. My middle daughter has been doing some homemaking reading and […]
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In Episode 113, we talked about a meal planning method that our family’s been using, which is based on who’s cooking each night and what dishes they know how to cook. We think about what our older children enjoy cooking, and then we plan together based on that. Today, I […]
Welcome to Family Food for Moms! Come hang out with me on the Family Food Podcast so I can inspire you to bring the purpose and inspiration back into your family meals. We'll learn about food from our grandmother's ways of cooking, from other cultures and from ancient traditions. And in the process, we'll make the family table a special place that you and your children will remember forever.
