Today we’re going to be talking about puff pastry. Puff pastry is that flaky light, airy pastry which is made by folding and rolling dough with lots of layers. The butter is folded in, and then it’s folded in half again and rolled with a rolling pin. It’s a real […]
Today we’re going to talk about how to get re-inspired; how to get a new passion for cooking. Hopefully, at some point you’ve had a passion for cooking, or you’ve felt inspired about making food for your family. Today, I want to talk about what to do if you’ve […]
It can be such an amazing experience to go to a restaurant. We recently went out for a date night meal. We don’t often have our date night out – usually we have it at home; we get takeout or we make something ourselves, and we do it slowly and […]
Today I want to talk a bit about lunches, and look at Europeans, especially the people in places like France, Italy, Spain, Germany, and what their approach is to lunch meals. Then we’ll think about the United States and how they do things differently. We’ll also think about our health. […]
Today we’re going to be talking about salads. Salads are fascinating, and they’re quite versatile. We all have our favorites. I’m going to tell you a little about the history of salads, and then we’ll talk about the main types of them, and then about some unusual ones. So, salads […]
Today we’re going to be talking about picnics and picnic food. It’s such fun to eat outdoors if we’re prepared and organized in advance, though otherwise it can become stressful. One of the great things about it is that it’s easier to clean up. There’s fewer dishes, and it somehow […]
Welcome to Family Food for Moms! Come hang out with me on the Family Food Podcast so I can inspire you to bring the purpose and inspiration back into your family meals. We'll learn about food from our grandmother's ways of cooking, from other cultures and from ancient traditions. And in the process, we'll make the family table a special place that you and your children will remember forever.
